Our Champagne Dinner is coming up! Date: September 6thStart time: 6pmCost: $125/per person (plus tax + gratuity, $160 total) Reservations need to be made through the online sign up form below Please inform us of any allergies ahead of the dinner

It’s getting cold outside and chef has captured the taste’s and smells of the winter season in this month’s carefully crafted five course tasting menu. Each course will be paired with Chef’s selections of wines. Date: December 19thStart time: 6pmCost: $125/per person (includes tax + gratuity) Reservations need to be made through the online sign …

Grilled flat iron steak with crispy potato pave, grilled broccolini, cornmeal crusted onion rings, blue cheese sauce. Our creamy blue cheese sauce is sure to tingle your taste buds, and is great pairing with a glass of Lindquist syrah

We will be closed November 28, 2025 for Thanksgiving. We’ll resume normal hours on Friday, November 29, 2025. Wishing you all a wonderful Thanksgiving!

Come join us on Sunday, November 10th as we celebrate 3 great years of being open in Pleasant Hill. We’ll have $3 food and drink specials all day to celebrate

The Wine Dinner’s have returned! Savor a fantastic November evening with each curated food course paired with Chef’s selections of wines. Date: Thursday, November 21stStart time: 6pmCost: $125/per person (includes tax + gratuity) Reservations need to be made through the online sign up form below, and will be capped at 15.

It’s officially squash season! This creamy Butternut Squash Risotto highlights the rich flavor of roasted butternut squash with sauteed crimini mushrooms, Parmesan cheese, and crispy sage.

Check out our new cocktail, Blackberry coffee cake created with Rittenhouse Rye, blackberry puree, St. George Coffee Liqueur, cinnamon tincture, toschi cherry

The weird heat wave of early October is over and the brisk Fall weather is starting to set in which means – soup weather! We’re officially adding “chef’s seasonal creations” soups back to our menu this week.

Frey Ranch bourbon, campari, yzaguirre rojo, orange swath. Frey Ranch is one of the few makers that grows their own grain and produces their bourbon from start to finish with total control over every aspect of the process. No outsourced grain, no other vendors involved, and the results speak for themselves. We barrel aged this …